About Elijah Pies (Tanjong Pagar)
Elijah Pies in Tanjong Pagar is a neighbourhood bakery-cafe that specialises in savoury and sweet hand pies with a modern Singaporean twist. Think flaky pastry filled with rendang-spiced beef, kaya coconut tarts and comforting chicken pot pies — perfect for a quick breakfast, CBD lunch or weekend brunch. The small shop has limited indoor seating and a grab-and-go counter that attracts office workers from the nearby CBD, foodies exploring Tanjong Pagar and office lunch crowds looking for something different.
The vibe is casual and efficient: warm cases of pies behind the counter, a compact seating area with communal tables, and the smell of butter and coffee in the air. Located a short walk from Tanjong Pagar MRT and surrounded by lunch spots and shophouse eateries, Elijah Pies feels like a modern take on Singapore’s kopi culture — easy, familiar and a little inventive. Locals drop by for a kopitiam-style quick bite on weekday mornings, order boxes for office catering, or linger over coffee and a slice of pie on a relaxed weekend.
Menu highlights lean into local flavours alongside classic bakery favourites, so expect options for vegetarians and a rotating selection of seasonal pies. Service is counter-order with takeaway boxes and limited dine-in; larger groups and catering for events are best pre-ordered through the website. Elijah Pies is a handy stop for anyone seeking a local-flavoured bakery experience in the heart of Tanjong Pagar.
Signature Dishes
- Beef rendang hand pie (local-spiced filling)
- Classic chicken pot pie with flaky crust
- Salted egg prawn pie (Singaporean twist)
- Kaya coconut tart
- Apple cinnamon pie with coconut crumble
Opening Hours
- Mon–Fri: 8:00am–7:00pm
- Sat: 9:00am–5:00pm
- Sun: 9:00am–3:00pm
