About Don Pie - Tiong Bahru
Don Pie in Tiong Bahru is a cosy specialty bakery and cafe serving flaky, handcrafted pies with both classic and Singaporean-inspired fillings. Set on a quieter side street near Tiong Bahru Market and a short walk from Tiong Bahru MRT, the place blends cafe culture with hawker-heartland flavour — think kopi-friendly pies and weekend brunch vibes.
The atmosphere is laid-back and slightly rustic: tiled floors, timber tables, and a counter display of warm pies and pastries. The crowd is a mix of neighbourhood residents grabbing breakfast, cafe hoppers doing laptop work over a flat white, and families popping in for a casual weekend brunch. Locals treat Don Pie as a reliable grab-and-go spot for CBD lunch runs as well as a relaxed morning hangout after a stroll through Tiong Bahru Bookshop and the market.
Menu highlights lean on comfort and a touch of localism — beef brisket pies, curry chicken pies with sambal notes, and pandan-kaya tarts sit alongside vegetarian mushroom and truffle options. Open for breakfast and all-day lunch, Don Pie is ideal for quick weekday meals, weekend brunching, or a takeaway snack for an afternoon in the park — a small, modern nod to Singapore’s mix of kopitiam convenience and cafe craft.
Signature Dishes
- Beef brisket pie with flaky butter pastry
- Curry chicken pie with sambal glaze (local twist)
- Truffle mushroom pie (vegetarian)
- Pandan-kaya tart
- All-day breakfast pie with bacon, egg and cheddar
Opening Hours
- Mon–Fri: 8:00am–6:00pm
- Sat–Sun: 8:00am–7:00pm
