About Athenau0027s Kitchen
Athenau0027s Kitchen is a cosy, family-style Greek tavern tucked into Dempsey Hill that pairs rustic Mediterranean cooking with a warm, convivial atmosphere. Expect timber tables, hanging lights and the occasional live bouzouki or acoustic set — a favourite for neighbourhood dinners and relaxed weekend gatherings.
The crowd here is a mix of nearby expats, Tanglin residents and couples on date night; it's popular with families ordering sharing platters and groups who come for the mezzes and grilled seafood. Lunch tends to attract a quieter, more casual crowd while evenings fill up with diners and after-work drinkers enjoying cocktails and house wine. Located a short ride from Botanic Gardens and Holland Village MRT, Athenau0027s Kitchen sits comfortably in Singapore's dining scene as a laid-back destination for special-occasion dinners or weekend meals with friends.
What sets it apart in a Singapore context is the combination of authentic Greek recipes with locally sourced produce and a family-run hospitality style that feels familiar to Singaporeans who value kopi-shop warmth and hawker-style friendliness. It's a good pick for weekend brunches, date nights or group dinners — do reserve for live-music nights and weekend dinners to avoid disappointment.
Signature Dishes
- Classic moussaka (baked aubergine and minced lamb)
- Greek mezze platter with tzatziki, dolmades and spanakopita
- Charcoal-grilled souvlaki skewers
- Grilled octopus with lemon and oregano
- Baklava and revani for dessert
Opening Hours
- Daily: 11am–11pm
- Mon–Fri: lunch 11am–3pm, dinner 5pm–11pm
- Sat–Sun: 10:30am–11pm (weekend brunch and dinner)