Don Signature Crab - Singapore Food Guide

Part-Time Service Crew (Cafe)

Don Signature Crab Singapore (East Coast / Marine Parade) On-site
Type: Part-time Level: Entry / Junior Salary: S$1,200 – S$1,800 per month (pro-rated for part-time hours)
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Don Signature Crab

About the role

Don Signature Crab operates a casual café adjacent to its main seafood concept, serving a mix of coffee, light bites and signature seafood-inspired snacks. The café is a neighbourhood favourite for brunch and weekend gatherings, with steady footfall from residents and East Coast visitors.

We are looking for reliable part-time service crew to join a small, close-knit FOH team. You will be the face of the café — greeting guests, taking orders, handling the POS, preparing basic beverages and ensuring the dining area stays clean and comfortable. Previous café or retail F&B experience is a plus but not essential; we provide on-the-job training.

This role suits someone who enjoys interacting with customers, can work independently during shifts and is available on weekends and public holidays on rotation. It’s a great opportunity for students, parents seeking flexible hours, or hospitality staff wanting additional shifts in a friendly, supportive environment.

About Don Signature Crab

Don Signature Crab is a local seafood brand known for its casual dining and approachable seafood dishes. The café operates alongside the main restaurant and focuses on high-quality coffee, light mains and a relaxed neighbourhood vibe. Team members benefit from hands-on experience in a small but busy F&B operation.

What you can expect

  • Stable local brand with a steady neighbourhood customer base
  • Flexible part-time rostering suitable for students and caregivers
  • On-the-job training for POS and basic beverage preparation
  • Staff meal and discounts during shifts

Key responsibilities

  • Greet and seat customers with a friendly, professional manner
  • Take orders accurately using the POS system and handle payments
  • Prepare basic hot and cold beverages (coffee, tea, simple espresso-based drinks)
  • Serve food and beverages, clear plates and maintain clean table areas
  • Restock service stations (condiments, napkins, cutlery) and assist with inventory checks
  • Adhere to food safety, hygiene and cleaning schedules for the café
  • Assist kitchen team with simple food prep tasks when necessary (plating, portioning)
  • Handle customer enquiries and resolve minor service issues or escalate to shift supervisor
  • Follow opening and closing procedures, including cashing up and end-of-shift cleaning

Requirements

  • Minimum 0–1 year of customer service or F&B experience preferred
  • Comfortable working in a busy café environment during peak periods
  • Available to work weekends and public holidays on a rostered basis
  • Basic numeracy and ability to handle cash/POS transactions accurately
  • Good communication skills in English; Mandarin or Malay is an advantage
  • Singaporean/PR or valid work pass to work part-time in Singapore
  • Physically able to stand for long periods, carry trays and perform light cleaning tasks

Benefits

  • Competitive hourly pay pro-rated into monthly pay range
  • Staff meal during shifts and staff discount on F&B
  • Flexible rostering to accommodate study or family commitments
  • On-the-job training and career progression opportunities within the group
  • Shift allowances for late-evening or public holiday work

Work schedule

Typical week: Flexible part-time roster; weekends and public holidays required on rotation.

  • Morning shift: 07:00–14:00 (breakfast/brunch focus)
  • Mid shift: 11:00–18:00 (lunch to afternoon)
  • Evening shift: 14:00–21:00 (late service and closing duties)

How to apply

Send your CV and a short note with your weekly availability and preferred shift times to the contact email below. Indicate 'Part-Time Service Crew (Cafe)' in the subject line.

Apply Now via Email

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